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We continue to be amazed at how well the children have settled, well done to all our fab pupils. As restrictions lift nationally, the academy will also look to 'ease' some areas. This will be done in a careful and progamatic way. We will not put pupils and staff at risk. The academy will remain vigilant, and we ask that parents do the same and support us to continue to get things back on 'an even keel'. As the children are settled, we will now be implementing the LA and national guidance on absence and lateness......thank you for your support in getting the children to school and on time, it helps them to settle in the morning and helps us to support their learning.
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Freemantle

Church of England Community Academy

Quiche

Ingredients

175g plain flour

85g butter

2-3 tbsp. cold water

1 large leek

2 eggs, beaten

60g grated cheddar cheese

150ml milk

pinch salt

 

Method

1. Preheat oven 200oc /gas mark 6.Sieve the flour into a bowl. Add the butter and rub in until it becomes like breadcrumbs.

2.Sprinkle on the water and stir the mixture until it comes together. Press the pastry into a ball ,the bowl should be clean

On a lightly floured surface slightly flatten the pastry with your hand. Then roll out to form a rough circle about 3mm thick.

4. Cut the pastry circles out and put into a bun tin.

5. Fry the leek until it is soft. Mix the milk, cheese and eggs together and add the leeks {slightly cooled}.

6.Spoon the mixture into the cases. Bake in the oven for 15 minutes, remove from the oven and leave to cool before transferring onto a cooling rack.

You can also add bacon, tomatoes, onion etc...

   ENJOY!!!!

 

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