A huge thank you to all our parents and carers for their support over the last few months

A reminder that the last day of term for ALL children is Friday 10th July

We hope you have a safe holiday and look forward to seeing you all in September

Remember to keep an eye out for Parentmails as we will be sending out more information over the holidays

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Good news....... Good news...........Good news, we are opening for all year groups in September; we are so excited and looking forward to seeing all the children returning.........remember to keep an eye out for further information............... The last day of term for children including our key worker families, is Friday 10th July- The academy reopens 1st to 4th September..... and we say a very sad but fond farewell to all of our children, especially our year 6's. We wish you the very best of luck at your new schools and invite you back to see us at any time............ you will all be missed.

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Freemantle

Church of England Community Academy

Crispy Chocolate Fridge Cake

Ingredients:

300g dark chocolate, broken into chunks
100g butter, diced
140g golden syrup
1 tbsp vanilla extract
200g biscuits, roughly chopped
100g sultana
85g Rice Krispies
100-140g mini eggs (optional)
50g white chocolate, melted

Method:

Line a 20x30cm tin with baking sheet.
Melt the chocolate, butter and golden syrup into a bowl set over a pan of simmering water.
Stir occasional until smooth and glossy.
Add the vanilla, biscuits, sultana's and Rice Krispies and mix well until everything is coated.
Tip the mixture into the tin, then flatten it down with the back of a spoon.
Press in some mini eggs. and put into fridge to set.
When hard, drizzle all over with melted white chocolate and set again before cutting into chunks.